Entertainment:
Friday 24th Aug: Petites Annonces - £4.50
Saturday 25th Aug: Jazz Gitanes £7.50
Sunday 26th Aug - Stu Blagden Trio £7.50

Aperitif
Kir - White Wine with Crême de Cassis £3.75
Ricard over Ice £2.75

Starters
(V) Pissaladière - Niçoise Onion Tart £4.75
(V) Champignons à la Manière - Mushrooms in a mild spicy mayonnaise £4.75
Terrine de Campagne - Pork, Liver and Brandy Terrine £5.50
(V)Roquefort et Noix Salade - Roquefort & Walnut Salad £5.25

Main Courses
Bœuf Bourguignonne - Rich Beef Stew £14.95
Cassoulet - Classic Pork, Sausage, Lamb & Bean Casserole £14.95
Poulet à la Savoyarde - Chicken pieces in Creamy Gruyère Sauce £13.95
Ragoût d’ Agneau à la Provençale - Lamb & flageolet beans casserole £14.95
(V)Roulade de Champignons - Roulade of Mushrooms & Cream Cheese £12.95

Cheese
Selection of French Cheeses with side salad £7.75

Puddings (V)
Crême Brûlée - Crême Brûlée £5.25
Tarte au Citron - Lemon Tart £5.25
Gateaux aux Chocolat et Châtaignes - Chocolate & Chestnut Gateaux £5.75
Glacé aux Pruneaux et Armagnac- Prune & Armagnac Ice Cream £5.25

Music Charges this weekend

Friday 24th Aug £4.50
Saturday 25th Aug £7.50
Sunday 26th Aug £7.50