Hungarian - Magyar

Aperitif
Spritzer* - (175ml wine) £3.25

Starters
(V) Dinnyekoktél - Melon Cocktail £5.25
(V) Túrós Túltelék Palacsinta - Pancakes with Dill & Cream Cheese filling £4.75
(V) Zöldség Leves - Hungarian Vegetable Soup £4.75
Lecsó - Green Pepper Sausage & Tomato Stew £5.25

Main Courses
Bogrács Gulyas - Goulash £13.95
Gyuvecs - Spicy Summer Pork Casserole £14.95
Csirke Paprikás - Chicken Paprikasch £15.25
(V)Tök Fözelek - Squash in Sour Cream Sauce £12.95

Puddings (V)
Barackkrém - Apricot Cream £5.25
Almás Rétes - Apple Strudel £5.25
Stefánia-Torta - Chocolate Layer Gateaux £5.75
Rákóczi-Túrós - Baked Cheesecake £5.25

Chickens are Free Range Organic from Pythouse Farm, East Knoyle
Pork is Free Range Organic from 12 Green Acres, Wareham or Crokers Farm, Twyford
Beef is Grass Fed from Brokewood Farm, Sherborne

Wine - Subject to availability

Egri Bikaver - Bull’s Blood - £16.50 75cl
Full bodied Red
Tokaji - Tokay - £27.50 50cl
Superb Dessert Wine
Leányka - Little Girl - £16.95 75cl
Crisp white